Saturday 31Jan 19:30
Italian Masterchef finalist Marika Elefante puts her motto "healthy food, tasty life" into practice for Muse. Delicious, organic and healthy food to sustain you even through a January diet.
Vegetable flan with turmeric cream, sprouts salad with pecorino
Cream of pumpkin and celery, marine meatball with aromatic rosemary oil
Risotto of red turnips and pink pepper, goats cream, lemon and spring onion
Porcini soup with miso and tagliatelle
Organic chicken with mustard chutney, sweet potatoes and sage
Hazelnuts with chocolate fondant cream, coffee and cocoa beans
Marika Elefante, Healthy Chef, Neapolitan through and through is a firm believer in healthy food and has been passionate about cooking since she was a child.
Marika has absorbed the culinary traditions of her homeland and thanks to her mother’s passion for health-conscious cooking, she is always creating balance between healthy ingredients and intense flavors, a trade mark of Neapolitan cuisine.
She became a finalist in the Italian edition of the TV program “MasterChef“, where she further developed her skills and has subsequently become the author of “Magra!”, a book including more than 200 recipes of light-cooking. Marika makes use of her culinary skills through showcooking, workshops, cooking classes, dinners at home, events and private parties,together with health coach and business partner Valentina Dolci, at SWEET ELEPHANT